Description
Friends and family have been enjoying Mike’s full-flavoured, wood-smoked beef jerky for over 30 years. Mike’s Beef Jerky was established in 2019, so you too can experience this mouth-watering treat. Our product is proudly produced and packaged locally in Robe, South Australia using 100% premium Australian beef. Send us your comments at www.mikesbeefjerky.com.au
Melbo70 –
This is the nicest jerky I had in a long time. The process leaves the meat with all the intense flavour of a jerky but with the tenderness of a biltong and the addition of the black pepper provides a nice amount of spice and warmth. I’ve eaten biltong in South Africa and tried many Australian beef jerkies but none compares to the flavour and texture of Mike’s black pepper jerky. Have just jumped on-line to order more after purchasing at Adelaide Show when I saw I could leave a review as well.
Thanks Mike for a unique and delicious jerky!
rogan.mannix@gmail.com –
Every time I hit up the Hardwicks shop front in Kyneton I pick up a bag of the Black Pepper jerky from the counter, because this is hands down the best publicly available jerky I’ve found. When I buy jerky to snack on, I’m not doing it for beef flavoured chewing gum – I want an easy and delicious hit of protein to take on the go. This has everything I’m looking for – a good amount of pepper and pepper flavour, extremely savoury and smokey. Decent chew without being a masseter workout. Time to start buying it in bulk.