MADE IN ROBE S.A. MIKE’S BEEF JERKY IS AVAILABLE ACROSS AUSTRALIA
Legacy Food Group is proud to be the home of Mike’s Beef Jerky, a beloved South Australian brand that has captured the hearts and taste buds of jerky lovers across the country.
Mike’s Beef Jerky began as a passion project in the beautiful seaside village of Robe, South Australia. For original owners Mike and Cindy Epp, making smallgoods had been a favourite pastime for many years, but the overwhelming demand for their homemade beef jerky inspired them to take a leap of faith and start producing commercially in late 2019.
With more than 30 years of experience perfecting the recipe, Mike created an irresistible treat made from 100% premium Australian beef. Each piece is packed full of flavour with a special blend of spices, intensified with a delicate natural wood smoke finish.
The jerky is crafted to retain natural moisture, keeping it far more tender compared with many other products on the market. With some of the best beef in the world, the recipe showcases Australia’s premium beef with pride.
Now part of the Legacy Food Group family, Mike’s Beef Jerky continues to honour the traditions and quality that made it special. Legacy Food Group is proudly South Australian owned and operated, and the same dedicated team still crafts every batch in Robe using the same authentic recipe that customers have come to love.
Whether you choose Original, Black Pepper or Chilli each flavour delivers the perfect balance of tenderness and taste. Our jerky is handcrafted, low in fat, high in protein, and gluten-free—making it the ideal snack for any occasion.
Mike’s Beef Jerky has been a labour of love, and we’re excited to continue this legacy, expanding our reach while staying true to our South Australian roots. Once you try it, you won’t be able to put the bag down!
GLUTEN-FREE, LOW IN FAT & PACKED FULL OF FLAVOUR, MIKE’S IS THE BEST BEEF JERKY AROUND
“We don’t dry all the moisture out of our beef jerky, so it remains far more tender, compared with many other products on the market today. We have some of the best beef in the world and we strive to showcase Australia’s premium beef with pride,” Mike says.
Home for the family is the beautiful seaside village of Robe, South Australia, where our entire product is made. We are extremely excited to be able to expand our footprint locally, here in Robe South Australia.
With more than 30 years’ experience in making beef jerky, Mike has perfected the recipe and has created an irresistible treat like no other-once you try it, you won’t be able to put the bag down!
Soon to become a household name, Mike’s Beef Jerky has been a labour of love for Mike and Cindy and they hope you’ll join their many satisfied customers in saying it’s the best jerky around.
Order today to enjoy this hand crafted, low in fat, high in protein and gluten-free treat. $10.00 flat rate shipping on all orders across Australia.
